A simple vegetable tagine recipe packed with warm Moroccan flavours rich and aromatic.

At Spice&Easy, we have always loved to travel, to visit new countries, to experience new cultures and especially to taste and enjoy the...

Eggplant Steaks with Chickpeas, Roasted Red Peppers, Feta Cheese and Black Olives

Ingredients 1 1/2 cups cooked chickpeas (drained and rinsed if using canned) ⅓ cup minced flat-leaf parsley ¼ cup scallions 1 large ...

Ingredients 500 g white potatoes 1 lemon 2 garlic cloves, crushed 2 tablespoons Ras el Hanout Spice&Easy blend olive oil Instructions...

Ingredients 500 g couscous 1 red onion (finely diced) ¾ cup dates (chopped) ½ cup dried apricot (chopped) ½ cup raisins ¼ cup fresh...

Ras el Hanout is a blend of exotic spices such as cardamom, clove, nutmeg, mace, all spice, cinnamon, ginger, peppercorn, turmeric and more