Ashwagandha root cut tea is a great way to reap the health benefits of this powerful adaptogenic herb. It can be brewed as a tea, or simply steeped in hot water to make a tea-like infusion. To make it, simply add 1-2 teaspoons of the cut root to a cup of boiling water. Allow it to steep for 10 minutes before straining. Enjoy your tea hot or cold. Add a bit of honey or your favorite sweetener to taste. Enjoy!
 
Ashwagandha root tea has been used for centuries as a natural remedy for a variety of health conditions. It has been used to help reduce stress and anxiety, improve sleep quality, enhance immunity, reduce inflammation, improve concentration, and even improve sexual performance. It is also thought to have anti-aging benefits and can be used to help regulate hormones. Additionally, ashwagandha root tea is a good source of iron, magnesium, and zinc, which are all essential minerals for good health.