Ground star anise has a unique sweet and licorice flavor that makes it versatile in cooking. It can be used in breads, pastries and many desserts. It is also used in Indian cuisine where it is added to pumpkin pie and gingerbread for another layer of flavor. Ground star anise can also be used as a spice rub and in baking.
Star anise has been useful in the medical realm for treating a variety of fungal, bacterial and viral infections.
Star Anise Ground 20g
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No additives / preservatives / anti-caking agents
Storage: Store in cool dry place away from sunlight
This product does not contain any genetically modified material or derivatives of genetically modified material.